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Espresso Blend Adventurer

Espresso Blend Adventurer 500 g

A flavorfully rich espresso blend made from beans from unique coffee regions — Panama, Bolivia, and Ethiopia — complemented by a small proportion of Indian Robusta to achieve a velvety body. A slightly darker roast reduces acidity and adds a pleasant bitterness.

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The Adventurer is a person interested in new exotic destinations and cultures, who enjoys exploring unusual and interesting coffee flavors.

Espresso Blend: 80% Arabica, 20% Robusta
Origin: Panama, Bolivia, India, and Ethiopia
Roast Level: Medium-dark
Recommended Brewing Methods: Portafilter espresso machine, automatic coffee machine, moka pot

Quick Guide to the Flavors of Our Espresso Blends:

  • Klasik: strong coffee with pronounced bitterness and a full body.
  • Kliďas: milder bitterness and body, with dominant flavors of dark chocolate and nuts.
  • Adventurer: full milk chocolate flavor with a velvety body.
  • Explorer: made from 100% Arabica beans, combining milk chocolate taste with a subtle citrusy fruitiness.

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Espresso Blend Adventurer 500 g

Espresso Blend Adventurer 500 g

A flavorfully rich espresso blend made from beans from unique coffee regions — Panama, Bolivia, and Ethiopia — complemented by a small proportion of Indian Robusta to achieve a velvety body. A slightly darker roast reduces acidity and adds a pleasant bitterness.

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